| Starters |
| ”All Dishes are prepared daily from fresh ingredients” |
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1– Kashk-O bademjan (Aubergine Dip)
A Medley of Aubergine, sautéed fresh garlic and onion with a topping of whey ( V) |
2.95
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2– Mast-O MOSIER (Sweet Garlic&Yogurt)
Special homemade yogurt and shallot ( V) |
2.95 |
3– Mast-O KHIYAR (Yogurt&cucumber Dip)
Special homemade yogurt and diced cucumber and herbs (V) |
2.70 |
4- Mirza ghasemi (Grilled aubergine & tomato Dip)
Grilled Aubergine in a tomato, garlic sauce & egg |
2.95 |
5- Hummus classic
Pureed chickpeas and Sesame Tahini, with Virgin olive oil and a touch of fresh lemon juice (V) |
2.70 |
6- Olivieh
Delicate mixture of shredded chicken, potato, vegetables, gherkins & egg mayo |
2.95 |
7-Fresh Herb Platter
A Platter of Herbs, feta cheese and walnuts (V) |
2.95 |
8- Combination platter
Kashk-o bademjan, mast-o mosier, mirza ghasemi, olivieh, hummus |
12.95 |
9– NAZ KHATOON
Special homemade yogurt mixed with grilled Aubergine, garlic (V) |
2.95 |
10– BORANEE (Spinach Dip)
Cooked Spinach mixed with yogurt with a touch of salt and pepper and some fried onions ( V) |
2.90 |
11– Chicken liver & Mushroom
Deliciously balanced mixture of fried cooked chicken liver and mushroom |
3.20 |
12- Zaytoon Parvardeh (PomOlives)
Green Olives Marinated in pomegranate suace and walnuts mixed with aromatic wild herbs.
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3.50
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13– KooKoo Sabzi
Soufflé of egg, parsley, coriander, dill and berries. (V) |
2.95 |
14– Tah DIG (Saffron Rice Crust)
Saffron Rice Crust served with Ghaimeh OR Ghormeh sabzi stew sauce on top |
3.20 |
15– TORSHI MAKHLOOT or leyte [Persian Pickle]
Mixed vegetables and herbs pickles (V) |
2.90 |
16-Olives & Cucumber pickles
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2.90 |
| 17– FRESHLY baked Flat Nan bread |
1.00 |
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| Soup |
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18– A'she reshteh
A Delicious mixture of lentils, garbanzo beans, fresh herbs, Persian noodles with a topping Of thick whey, sautéed garlic, mint and onion (V) |
3.20 |
19-Barley Soup
Chicken stocking, herbs and barley |
3.00 |
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| SALAD |
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20- Shirazi salad
A mixture of fresh chopped cucumbers, tomatoes, red onions and dressing (Olive Oil, fresh lemon juice) (V) |
2.95 |
21– Green salad
Fresh mixed greens, Lettuce, Green Olives, cucumber, tomato, Feta Cheese with dressing (V) |
3.20 |
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| MAINS |
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| Lamb & Chicken Grills |
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| “All Chargrilled dishes served with Basmati rice & Grilled tomato” |
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22- Chello Kebab Koobideh
Two skewers chargrilled minced baby lamb |
6.50 |
23- Kebab Koobideh wraped in Nan
Two skewers chargrilled minced baby lamb served with freshly baked bread |
6.50 |
24- Chello Kebab Barg
One skewer chargrilled, marinated, tender baby lamb fillet |
11.95 |
25- Chenjeh Kebab
One skewer chargrilled,marinated, diced tender baby lamb fillet |
11.95 |
26- Chello JOOJEH KEBAB (on the bone)
One skewer of whole spring chicken marinated in special sauce,chargrilled, served with lemon and salad |
8.50 |
27- Chello Joojeh Kebab (boneless)
One skewer chargrilled chicken fillet marinated in special sauce served with lemon and salad |
8.50 |
28- Chello BARG MAKHSOOS
One skewer chargrilled marinated tender baby lamb fillet and one skewer of minced baby lamb |
13.50 |
29- Chello CHENJEH MAKHSOOS
One skewer chargrilled diced tender baby lamb fillet and one skewer of minced baby lamb |
13.50 |
29A- Lamb Chops- One skwers chargrilled, marinated lamb chops grilled to perfection
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12.50 |
30-Chello JOOJEH KEBAB Makhsoos
One skewer of minced baby lamb & one skewer chargrilled chicken fillet served with grilled tomato |
10.95 |
31- Chello Kebab Sufi for 1
One skewer chargrilled diced tender baby lamb fillet and chicken fillet served with grilled tomato, grilled peppers and onions
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10.95 |
32- Sufi's Special for 2
One skewer of marinated chicken fillet and one skewer of baby lamb fillet and two skewers of minced baby lamb |
24.00 |
33- Sufi's Special for 3
One skewer of marinated chicken fillet and one skewer of diced baby lamb Fillet (Chenjeh), one skewer of lamb fillet (Barg) and two skewers of minced baby lamb (Koobideh) |
34.00 |
| 34- Sufi's Special for 4 |
44.00 |
| One skewer of marinated chicken fillet, one skewer of whole spring chicken (On the bone), one skewer of diced baby lamb fillet (Chenjeh), one skewer of Lamb fillet (Barg) and two skewers of minced baby lamb (Koobideh) |
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| Stew |
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| “All Stew dishes served with Basmati rice” |
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35- Khoresh Ghormeh Sabzi
Lamb pieces, kidney beans and dried limes cooked in finely chopped herbs |
7.90 |
36- Khoresh Ghaimeh
Split yellow peas, diced lamb and dried lime cooked in a Special tomato sauce garnished with fried potato |
7.90 |
37- Khoresh Bademjan (Aubergine Stew)
Fried Aubergine, diced lamb and dried lime cooked in a special tomato sauce |
7.90 |
38- Khoresh Fessenjan (Pomegranate Stew)
Fried chopped walnuts and chicken cooked in Pomegranate sauce (Traditional feast of Persian Kings) |
8.50 |
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40- Khoresh Ghaimeh Bademjan
Split yellow peas, diced lamb and dried lime cooked in a Special tomato sauce garnished with fried potato, topped with fried Aubergine |
8.50 |
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| VEGITARIAN |
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| “All Stew dishes served with Basmati rice” |
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41- Khoresht Ghormeh Sabzi [stew]
Kidney beans and dried limes cooked in finely chopped herbs served with Basmati rice (V) |
6.90 |
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43- Khoresh Bademjan [stew]
Fried Aubergine, dried lime cooked in a special tomato sauce served with Basmati rice (V) |
6.90 |
44- Khoresh karafs [stew]
Fried celery, herbs and beans cooked in delicious sauce served with Basmati rice (V) |
6.90 |
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| SEA FOOD |
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45– Grilled Salmon
Grilled salmon fillet served with Basmati rice or Salad |
10.50 |
46– Sea Bass
Grilled whole Sea Bass served with Basmati rice or Salad |
12.50 |
47– King Prawns
Grilled King Prawn served with Basmati rice or salad |
11.50 |
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| THE DISH OF THE DAY |
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48- Daily chef's special
Ask for today's chef special[ Monday- Thursday]
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ASK |
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50– Chicken Zereshk Polo
Steam cooked rice mixed with saffron and forest berries and chicken [ Fridays ] |
8.50 |
51- Baghali Polo Ba Mahicheh
Steam cooked rice mixed with broad beans and fresh dill served with lamb shank [ Saturdays & Sundays] |
9.95 |
| Kids Menu |
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52-Grilled Chicken
A skewer of grilled chicken served with rice or salad |
5.50 |
53-Grilled Minced Lamb
A Skewer of grilled Minced Lamb served with rice or salad |
5.50 |
| Extras & side dishes |
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| 54 -Grilled tomato, Grilled onions |
2.00 |
| 55 -Kebab Koobideh |
2.50 |
| 56 -Kebab Barg |
9.00 |
| 57 -Kebab Chenjeh |
9.00 |
| 58 -Joojeh kebab |
7.50 |
| 59- Rice |
2.50 |
| “Some dishes may contain nuts,if not sure, please ask” |
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DRINKS & JUICES
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| Orange Juice, Cranberry Juice, Apple Juice |
1.50 |
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| SOFT DRINKS |
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| Coke, Diet Coke, Pepsi, 7up, Fanta |
1.50 |
| Doogh (a glass of yogurt drink) |
1.50 |
| Jug of Doogh |
4.00 |
| Still Mineral water per bottle |
3.00 |
| Sparkling Mineral water per bottle |
3.00 |
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TEA & Coffee
(Persian Tea or Fresh Mint Tea) |
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| Small Pot of Aromatic Persian Tea for 1 |
2.00 |
| Medium pot of Aromatic Persian Tea for 2 |
4.00 |
| Large pot of Aromatic Persian Tea for 4 |
5.00 |
Coffee
|
2.00 |
| Espresso |
2.00 |
| DESSERTS |
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Ice Cream
Persian Saffron ice cream |
2.50 |
Zulbia & Bamiyeh (Sweets)
Starch, yogurt, cardamoms mixed with honey and rosewater |
2.50 |
Baghlava
Walnuts, pistachios, layered with phyllo pastry, sweetened with sugar |
3.00 |
Faloodeh
Persian sorbet made of thin vermicelli noodles and rose water served with lemon. |
2.50 |
Homemade Coconut Pudding
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2.50 |